Chocolate Chip Soft
These are soft and melt in your mouth. The ingredients are like the previous hard chocolate chip cookie recipe, but this shows how the process …
Chocolate Chip Hard
These cookies remind me of the packaged Chips Ahoy we used to have now and again in the house as I was growing up. They …
Date and Walnut
My goal with these sweet wonders was to create flat, round baklava cookies. Imagine all the sweet flavour of traditional baklava but without the sticky …
Peanut Butter
This recipe was developed with homemade peanut butter, using peanuts with no added sugar or palm oil, but it does work with purchased peanut butter. …
Cashew Butter Spice
Cashew butter is not something you can easily find in UK grocery stores, but it is simple to make your own and it won’t be …
Double Chocolate Muffins
These are not 100% sugar-free because of the sugar in the chocolate, but if you use 70% cocoa chocolate, then the amount of sugar is …
Pear and Pecan Muffins
These muffins are a delightful combination of juicy pears and crunchy pecans, creating a perfect balance of flavours and textures. Lightly spiced with cinnamon, nutmeg, …
Carrot, Sultana, and Walnut Muffins
Lightly spiced with cinnamon, cloves, ginger, and nutmeg, these muffins are not only delicious but also packed with nutrients, making them an ideal choice for …
Apple and Walnut Muffins
These muffins are great with a cup of tea or coffee. The crumble topping gives them a bit more sweetness, so they don’t need any …
Garlic Tear and Share Bread
Hot garlic butter soaked into warm bread…ahhhhh. These are best consumed about 20 minutes out of the oven, which allows the butter time to soak …
Sun-Dried Tomato Focaccia
Sun-dried tomatoes are my new favourite food. The finished bread is lucky to have any in it at all because I just eat them right …
Onion Bhaji
This is a book about using chickpea flour, so it would be remiss of me to not include a recipe that is probably the best-known …
Faux Rye Bread
Dense and dark, this bread is full of caraway and Nigella seeds for that rye bread kick. Toasting the chickpea flour and adding a little …
Cheese and Onion Bread
Since giving up bread, I really, really miss toasted cheese sandwiches with a big bowl of Campbell’s tomato soup for dunking. I have fond memories …
Halloumi and Olive Bread
I usually serve halloumi as a starter marinated with olive oil, lemon, and rosemary, then grilled and tucked into a pita bread ― a posh …
Goat Cheese and Walnut Bread
Goat cheese, or chèvre, is usually a soft, tangy cheese, but this recipe uses a hard, mild goat’s cheese that is my new favourite thing. …
Coronation Bread
Coronation chicken or Poulet Reine Elizabeth is an English dish of boneless chicken traditionally seasoned with parsley, thyme, bay leaf, cumin, turmeric, ginger and peppercorns, …
Plain Loaf
This recipe is the basis for all the savoury breads. I have included it so you can add your own variations. Add cheeses and spices …
Carrot and Sultana Spice Bread
Loosely based on the ingredients found in carrot cake: carrots, walnuts, and juicy sultanas. Of course, the pairing for this bread is a slather of …
Banana Bread
After the pandemic, everyone had a favourite banana bread recipe, and I was not going to be left out. Vanilla goes perfectly with banana, and …