Faux Rye Bread
Dense and dark, this bread is full of caraway and Nigella seeds for that rye bread kick. Toasting the chickpea flour and adding a little …
Cheese and Onion Bread
Since giving up bread, I really, really miss toasted cheese sandwiches with a big bowl of Campbell’s tomato soup for dunking. I have fond memories …
Halloumi and Olive Bread
I usually serve halloumi as a starter marinated with olive oil, lemon, and rosemary, then grilled and tucked into a pita bread ― a posh …
Goat Cheese and Walnut Bread
Goat cheese, or chèvre, is usually a soft, tangy cheese, but this recipe uses a hard, mild goat’s cheese that is my new favourite thing. …
Coronation Bread
Coronation chicken or Poulet Reine Elizabeth is an English dish of boneless chicken traditionally seasoned with parsley, thyme, bay leaf, cumin, turmeric, ginger and peppercorns, …
Plain Loaf
This recipe is the basis for all the savoury breads. I have included it so you can add your own variations. Add cheeses and spices …
Carrot and Sultana Spice Bread
Loosely based on the ingredients found in carrot cake: carrots, walnuts, and juicy sultanas. Of course, the pairing for this bread is a slather of …
Banana Bread
After the pandemic, everyone had a favourite banana bread recipe, and I was not going to be left out. Vanilla goes perfectly with banana, and …